When do i harvest okra

Wait to wash until right before you use it. Hope that helps. To freeze okra: blanch in boiling water for 3 to 4 minutes depending on size of pods. Cool immediately in cold water. Pack into containers leaving headroom. Seal and freeze.

Just to verify, do you cut into pieces and then blanch, or whole and blanch? It will be used in Gumbo when she gets them. If you like, you might try dehydrating your own at home the low and slow way, in a food dehydrator. Prior to dehydration, add a variety of seasonings and sea salt if you wish and eat them as a crispy snack. Pickled okra makes a tasty addition to a charcuterie plate! As for those well past their prime, the seeds inside may still be tender enough to cook and enjoy, and happen to make a nutritious substitute for coffee when roasted and brewed.

The tender young leaves are also edible, for a fresh addition to salads, or as a cooked side dish. And you can eat the pods raw as well, if you like. What about you? Do you have any okra harvesting tips and tricks? Let us and the other readers know in the comments below! See our TOS for more details. Uncredited photos via Shutterstock.

It is commonly used in soups and gumbo, or you can boil or fry it. You can store okra for about seven days in the refrigerator. Do not wash okra until you are ready to use it, as the pods are tender and may mold. Proper care will help optimize your harvest. Okra grows best in warm temperatures between 75 and 90 degrees Fahrenheit, and the stalks can grow up to 7 feet tall.

Plant okra 9 to 12 inches apart in full sun, adding a balanced fertilizer to the soil prior to planting. Side-dress the plants with calcium nitrate after three to four weeks and again after six to eight weeks. Avoid high-nitrogen fertilizers that can minimize flowering. Water regularly to keep the soil moist. Too much water, especially in cool temperatures, may cause root rot and can even kill okra seedlings. Spray with dishwashing liquid 5 to 1 once a week for achids and nematodes.

Am in Ghana and want to go into okra production but I want to find out if I can grow okra and cucumber itercroppeped? Between my daughter and myself we had so much Okra did not know what to do with it. Started become creative with Okra as well as learning how to can it. Finally my neighbors found out I had so much and I started giving it away. Can one process okra or green beans for better conservation instead of leaving the produce to rot?

If have a lot of okra, your local food store usually loves local Okra. I pick mine in the evening and deliver it to the store on my way to work. After work I swing by and get paid. I pick every other day, around 40 lbs. I planted the okra in late may early june, i have yet to see any of the okra harvest, i have nice leaves but not an okra in sight, is something wrong?

Best guess is too much nitrogen in the fertilizer. Get a super bloom liquid fertilizer to promote flowering. Mine is just now starting to come in. I had the same problem. It took longer than the 52 weeks to maturity. I need help!!!!!!! Insect pests are the most likely culprits. Please see our pest pages for more information. If you are serious about the production okra you can contact me me for guides. Skip to main content. You are here Gardening » Growing Guides.

Planting, Growing, and Harvesting Okra. By The Editors. When to Plant Okra You can start okra seeds indoors in peat pots under full light 3 to 4 weeks before the last spring frost date. In warmer areas, you can also start okra directly in your garden 3 to 4 weeks before the last spring frost date as long as you cover the plants with a cold frame or grow tunnel until the weather warms up fully. Make sure that the covering is 2 to 3 feet tall so that the plants have room to grow. If you do not start your okra plants early, wait until there is stable, warm weather.

Choosing and Preparing a Planting Site As a warm-weather crop, okra appreciates full sun.